astern Sicily, with the oldest viticultural areas of the Etnean regions and
Pachino territory, bears the Benanti seal. With climates and soils
extending from continental - on Etna - to North-African - in Pachino - in
of Sicily different and various typologies of wines are represented,
ranging from white to red wines to passiti and liquorous wines. It is not
that the oldest and different D.O.C.s, fall within this area.
Always attentive to the territory, its specificity and biodiversity and with
a desire to express the real essence and richness of Sicily through its
production, the firm, has also recently researched and selected excellent
vineyards in Pantelleria to produce the renowned Passito of Pantelleria.